华南理工大学学报(自然科学版) ›› 2010, Vol. 38 ›› Issue (12): 120-123.doi: 10.3969/j.issn.1000-565X.2010.12.023

• 食品科学与技术 • 上一篇    下一篇

不同浓度下乙醇-水溶液的缔合状态

曾新安 杨星   

  1. 华南理工大学 轻工与食品学院, 广东 广州 510640
  • 收稿日期:2010-07-05 修回日期:2010-08-30 出版日期:2010-12-25 发布日期:2010-12-25
  • 通信作者: 曾新安(1972-),男,博士,教授,主要从事食品绿色加工研究. E-mail:xazeng@scut.edu.cn
  • 作者简介:曾新安(1972-),男,博士,教授,主要从事食品绿色加工研究.
  • 基金资助:

    国家自然科学基金资助项目(21076088); 广东省自然科学基金资助项目(9151008901000159)

Association State in Ethanol-Water Solution with Different Ethanol Concentration

Zeng Xin-an  Yang Xing   

  1. School of Light Industry and Food Sciences,South China University of Technology,Guangzhou 510640,Guangdong,China
  • Received:2010-07-05 Revised:2010-08-30 Online:2010-12-25 Published:2010-12-25
  • Contact: 曾新安(1972-),男,博士,教授,主要从事食品绿色加工研究. E-mail:xazeng@scut.edu.cn
  • About author:曾新安(1972-),男,博士,教授,主要从事食品绿色加工研究.
  • Supported by:

    国家自然科学基金资助项目(21076088); 广东省自然科学基金资助项目(9151008901000159)

摘要: 为了研究不同浓度的乙醇-水溶液的缔合状态,采用1 HNMR对其氢键缔合展开分析.发现:溶液中弱氢键C H…O随浓度变化的幅度较小,其中CH 2比CH3更易形成弱氢键,也更易受浓度波动的影响;至于强氢键O H…C,乙醇分子OH比水分子更易受浓度变化的影响,溶液在乙醇摩尔分数x=0.550时出现最强的氢键缔合网络结构.根据缔合强度大小把溶液浓度范围大致分为3个区间:0〈x〈0.236时,水分子缔合结构占主要地位;0.236≤x≤0.735时,乙醇分子和水分子相互作用,形成更强、更广的氢键缔合网络结构;0.735〈x〈1.000时,乙醇分子缔合结构占据主要地位.

关键词: 乙醇-水溶液, 氢键缔合, 乙醇浓度, 氢核磁共振谱

Abstract:

This paper deals with the interaction between hydrogen bond association and ethanol content in ethanol-water solution by means of 1 NMR.The results show that(1)the weak hydrogen bond CH…O slightly changes with ethanol concentration;(2)CH2 is easier to form weak hydrogen bond and is more sensitive to ethanol concentration than—CH3;and(3) as for the strong hydrogen bond OH…O,OH groups in ethanol molecule are more sensitive to the concentration than water,and the strongest hydrogen bond association occurs at a mole fraction of ethanol(x) of 0.550.Furthermore,according to the association strength of hydrogen bond,the ethanol concentration can be approximately divided into three regions,namely,0x0.236,0.236≤x≤0.735 and 0.735x1.000.In the first region,there is a leading association in water molecule,while in the third region,there is a leading association in ethanol molecule,and,in the second region,the strongest and the widest hydrogen bond association net is formed by the interaction of ethanol and water molecules.

Key words: ethanol-water solution, hydrogen bond association, ethanol concentration, 1 H NMR