Journal of South China University of Technology(Natural Science) >
Analysis of Lubrication and Friction Characteristics for Modified Herringbone Gear
Received date: 2020-05-29
Revised date: 2020-08-14
Online published: 2021-01-01
Supported by
Supported by the Joint Fund of the National Natural Science Foundation of China ( U1937603)
WANG Yanzhong, XU Zichun, MA Tao, et al . Analysis of Lubrication and Friction Characteristics for Modified Herringbone Gear[J]. Journal of South China University of Technology(Natural Science), 2021 , 49(1) : 93 -102 . DOI: 10.12141/j.issn.1000-565X.200272
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