收稿日期: 2018-10-08
修回日期: 2019-03-27
网络出版日期: 2019-08-01
基金资助
国家自然科学基金资助项目(31601423,31771931);中国博士后科学基金资助项目(2018T110872);华南理工大学中央高校基本科研业务费专项资金资助项目(2017BQ099)
Extraction,Structure and Emulsifying Property of Alkaline-extracted Polysaccharide from Sugar Beet Pulp
Received date: 2018-10-08
Revised date: 2019-03-27
Online published: 2019-08-01
Supported by
Supported by the National Natural Science Foundation of China(31601423,31771931) and the China Postdoc- toral Science Foundation(2018T110872)
于淑娟 林嘉伟 郭晓明 艾超 . 甜菜粕碱溶性多糖的提取、结构及乳化特性分析[J]. 华南理工大学学报(自然科学版), 2019 , 47(8) : 48 -56 . DOI: 10.12141/j.issn.1000-565X.180490
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